Chemistry 1

Proximate Package (for Feed)
Ash
Calories - Calculated*
Carbohydrates - Calculated*
Fat (Ether Extract)
Fiber, Crude
Moisture
Protein (LECO)


Fats and Oils
Cholesterol
Color, FAC
Color, Lovibond
Color, R & B (includes FFA)
Fatty Acid Profile
  (Saturated, Polyunsaturated and
  Monounsaturated)
Fatty Acid Profile
 Extensive (includes Omega 3 and 6)
FFA
Insoluble
Moisture, Karl Fischer
Peroxide Value
Titer
Trans Fatty Acids by GC
Unsaponifiable

Miscellaneous
Acid Detergent Fiber
Acid Insoluble Ash
Ammonia
Calcium, Titration
CEM, Fat and Moisture
CNS, Central Nervous System
Erythorbate
Extraneous Matter - Light Filth
Extraneous Matter - Heavy Filth
Extraneous Matter - Metal Filth
Fat
 Acid Hydrolysis
 Babcock
 Bone
 Ether Extract
Gel Bone Package
 Includes Moisture, Bone Fat and
 Bone Screen
Maximum Internal Temperature
Neutral Detergent Fiber
Nitrate, Meat
Nitrate, Feed
Nitrite, Meat
pH
Phosphorus
Salt
Salt, Volhard
Sieve Analysis
Sulfite, Modified Monier-Williams
TBA
VFFA
Water Activity

*Protein, fat, moisture and ash analyses
   required for calculation.
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